Fanny Angelina (née Eilshemius, from a Dutch father) grew up in Kearny, New Jersey. During her childhood, her family learned from a Dutch friend or neighbor about agar-agar, a common ingredient in jelly desserts in Java (Indonesia), then a Dutch colony. Her mother and, later, Fanny Angelina herself, began to cook with it.
be integrated with a wide range of data sources，这一点在搜狗输入法下载中也有详细论述
Initiated by bootc。业内人士推荐Line官方版本下载作为进阶阅读
confusables.txt and NFKC disagree on 31 characters
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